2018 Grenache/Syrah Blend

Santa Barbara, CA

  • Producer

    Land of Saints

  • What we love

    This is an outstanding everyday red wine, especially given its price. A Grenache/Syrah blend that is full of juicy dark red and black fruits, with savory aromatic accents of black pepper and fresh herbs. Nearly full-bodied with great balance and freshness, this will pair perfectly with any meat or veggies coming off of the grill.

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About this Wine

The Grenache was fermented with 40% whole cluster, while the Syrah was made by carbonic maceration—a technique used to make juicy, approachable, everyday reds. The Land of Saints red blend is a great choice for those moments you simply want a glass of delicious red.

692 cases produced.

 

  • Technical Data:
  • Blend: 60% Grenache, 40% Syrah
  • Alcohol: 14.5%
  • Winemaking: Fermented with 20% whole cluster. Aged in neutral barrels for 11 months.

Angela and Jason Osborne, & Manuel Cuevas

Partners + Winemakers


Land of Saints is a new project from Angela Osborne and her husband Jason (A Tribute to Grace) and Manuel Cuevas (C2 Cellars). Using their established relationships, they are making some incredible value wines sourced from organically grown varietals.

“Our focus is on this beautiful valley we call home. Varietals and sites will differ from year to year, intentionally. The three of us are forever amazed at how many sites provide so many differing expressions.”

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