2017 “Serraboella” Barbaresco

Piedmont, Italy

  • Producer

    Cigliuti

  • What we love

    Cigliuti may produce some of the best Barbaresco you’ve never heard of. The 2017 “Serraboella” Barbaresco captures all the best the vintage has to offer. It’s a beautiful wine from Cigliuti, with floral aromatics of pure ripe cherry, anise, cedar, and white pepper. Savory with game and iron-rich earth, the palate is medium-bodied, with generous raspberry fruit, refreshing orange zest, dusty earth, and plenty of tannic grip.

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About this Wine

The wines are beautiful and expressive, with the top Barbaresco cru Serraboella revealing deep fruit and subtle power.” – Bruce Sanderson, Wine Spectator

If there is an estate in Barbaresco that deserves more attention, it is without question Cigliuti. My impression is that the Serraboella could turn out to be one of the hidden gems of 2017.” – Antonio Galloni, Vinous Media

  • 96 points, Jeb Dunnuck
  • 94 points, Wine Spectator
  • 93 points, Vinous

 

580 cases produced.

  • Technical Data:
  • 100% Nebbiolo
  • Aged 26 months in Slavonian oak casks

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