Sparkling Rosé

Sonoma, CA

  • Producer

    POE Wines

  • What we love

    Crémant de Loire like in style with a slight California twist, the Ultraviolet Sparkling Rosé is made mostly from Cabernet Franc, but with a touch of French Colombard, making for an interesting offering from the talented Samantha Sheehan of POE Wines. Delightfully easy and quaffable, this fruit-driven sparkling wine is floral and mineral-driven with notes of strawberry, peach, and ruby red grapefruit.

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About this Wine

Ultraviolet is Samantha Sheehan’s second label under which she makes Cabernet Sauvignon. She recently added this sparkling rosé to the lineup (and we’re thrilled she did!). Both wines are made in an artisanal manner, without any additives other than a judicious amount of sulfur.

 

  • Technical Data:
  • Blend: 85% Cabernet Franc, 15% French Colombard
  • Alcohol: 12.85% | Dosage: 5 g/L

Samantha Sheehan

Owner + Winemaker


POE was founded in 2009 by Samantha Sheehan, an advocate of the vineyards and wines of Burgundy and Champagne. POE was created to show that California, too, has incredible and distinctive terroir, varying dramatically from one microclimate to the next. POE only produces wines that can show this distinction, and picks not by numbers, but rather when the fruit is balanced and flavorful. POE is a wine label worth paying attention to.

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